Join Chef Richard as he presents a delectable six-course dinner with 10 wines from the Bordeaux region.

The evening will be led by the legendary Dan Greathouse, who, for over 30 years, has helped bring amazing wines to Ohio from Bordeaux.

Wines will be poured from the Right and Left Bank and an optional supplemental pour from the famed Haut-Briton, Le Clarence de Haut-Briton