Four-Course Dinner and Private Concert 140. per guest (+tax and gratuity)

Advance online Reservations (or phone 614-451-9774)

ANTHONY STANCO

Anthony Stanco, a trumpet virtuoso hailing from Southeast Michigan, embodies the soulful essence of Detroit’s musical legacy. Fueled by the city’s vibrant rhythms, Stanco hones his craft under the tutelage of local luminaries like Marcus Belgrave and Rodney Whitaker, absorbing their wisdom like the note of a melody.

Venturing beyond his hometown, Stanco’s musical journey led him to the bustling streets of Manhattan, where he refined his skills at the prestigious Manhattan School of Music under the guidance of renowned brass guru Laurie Frink. Eventually, he returned to Michigan State University to complete his formal education, leaving an indelible mark by clinching first place in the International Trumpet Guild’s coveted 2013 Jazz Improvisation Competition.

Dinner and a show in our large Dining Room!

The Dining Room will allow us to distance all the tables and with an elevated stage, every table will have a good view.

Enjoy Chef Richard’s Four-Course dinner before the show and then sit back and relax to enjoy the show along with dessert.

Four-Course Dinner and Concert

140. per guest (+beverages, tax, and gratuity)

THE MENU

Bison Terrine and Buffalo Mozzarella

aged balsamic vinaigrette

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Shrimp and Smoked Salmon Pannequets

leek fondue, whole grain mustard chablis sauce

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Roasted Cajun Duck Breast

provençale olive veal sauce

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Vanilla Crème Brûlée

roasted pecan and caramel feuilleté, white chocolate sauce