Normandie

January 29 – Feb 1

110. per guest

Classic Wine Pairings 85. per guest

Premier Cru Wine Pairings 150. per guest

Wine Pairings Will Be Posted Closer To Event

Mussel Soup

saffron, leek, and tomato mosaic

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Dover Sole Ballotine and Sea Scallop Duet

normande sauce

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Seaweed Crusted Baby Lamb Chops

“Mont Saint Michel”, parsley garlic lamb jus

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Apple and Rosemary Tart

puff pastry, calvados creme brulee