Normandie
January 29 – Feb 1
110. per guest
Classic Wine Pairings 85. per guest
Premier Cru Wine Pairings 150. per guest
Wine Pairings Will Be Posted Closer To Event
Mussel Soup
saffron, leek, and tomato mosaic
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Dover Sole Ballotine and Sea Scallop Duet
normande sauce
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Seaweed Crusted Baby Lamb Chops
“Mont Saint Michel”, parsley garlic lamb jus
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Apple and Rosemary Tart
puff pastry, calvados creme brulee