COLUMBUS JAZZ QUARTET FEAT. NATALIE ADAMS

MON FEBRUARY 24 @ 5:45 PM – 8:30 PM

$140 per guest (+ tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

COLUMBUS JAZZ QUARTET

Columbus Jazz Quartet brings the exciting sounds of classic and modern jazz to The Refectory! The quartet performs all styles of jazz including bebop, blues, Latin, ballads, and more.

THE MENU

Menu Will Be Posted Closer To Event

(Subject to change)

$140 per guest (+ tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

THE BLUE CATS

The Blue Cats are veteran blues/rock/jazz musicians: Rick Collura (elec. guitar), Terry Finneran (keys, vocals, blues harp, flute), Aaron Scott on percussion, and Scott Bach (electric bass). This quartet unites to bring you energy intensive, yet volume controlled original “blues-infused” arrangements of favorites from their musical hip pockets including straight blues, Traffic, Clapton, Dylan, Santana, Van Morrison, et al. Their experiences include extended support time with local favorites (Willie Pooch, Tyler, Jim Lynch, Tony Monaco, Dave Workman, Bob Allen, Tom Carrol, Hank Marr, Dave Powers, et al) as well as on stage experience with a variety of national acts including James Brown, Albert King, Luther Allison, Johnny Winter, Tom Scott, Leo Kotke, Dane Donahue, etc., etc.

$150 per guest (+ tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

POPGUN

Popgun is made up of the best musicians in the Midwest. They play the finest pop and rock music from the late 60’s through the 80’s, often covering your favorite music that other bands simply cannot pull off. Expertly performed music from Queen, Paul Simon, Led Zeppelin, ELO, The Beatles, Wings, Talking Heads, Cheap Trick, Billy Squire, Stevie Wonder, and more, will leave you reeling and feeling like you’ve just taken part in something special.

THE MENU

The Menu Will Be Posted Closer To The Event

(Subject to change)

~optional wine pairings available~

The menu can be adjusted for Vegetarians, all seafood, all meat, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774

$150 per guest (+ tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

DAN WILSON QUARTET

Growing up in Akron, Ohio, Dan Wilson spent the majority of his youth within the church community, where his musical path began.

Traces of his major guitar influences – including Wes Montgomery, Charlie Christian, Joe Pass, and George Benson to name a few – can be discerned through his playing, but his musical identity has been shaped by everything from gospel and blues to traditional jazz, hip-hop and horn players like Sonny Rollins and Joe Henderson.

Wilson’s career took him on an exploratory journey into foundations laid down by the guitar/organ tradition, eventually leading to an invitation to perform with jazz great Joey DeFrancesco’s trio quartet, with which Wilson went on to earn a GRAMMY® Award nomination with for DeFrancesco’s Project Freedom album (Mack Avenue Records, 2017).

THE MENU

The Menu Will Be Posted Closer To The Event

(Subject to change)

~optional wine pairings available~

The menu can be adjusted for Vegetarians, all seafood, all meat, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774

FRI MARCH 28 @ 5:45 PM – 8:30 PM

$140 per guest (+tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

LOREN & LJ BARRIGAR

Loren started playing guitar when he was only four years old, and by the time he was six, he played the Chet Atkins hit “Yackety Axe” in front of thousands of country music fans at the Grand Ole Opry in Nashville. He went on to study with Jimmy Atkins (Chet’s brother) which led to a touring career with his family band from Nashville to Las Vegas. Since settling down in Central New York, he has been in constant demand as a studio musician.

LJ – Close to seven years ago at age sixteen LJ picked up his guitar and started to play again. He had learned basic chords as a youngster and had been around his father’s playing and performing his entire life. LJ paid attention, watched, and listened. However, as a teen, he focused on school and athletics and left the guitar for quite a while. Finally, he decided to see if he could learn to play songs like his dad, famed guitarist Loren Barrigar.

THE MENU

Menu Will Be Posted Closer To The Event

(Subject to change)

~optional wine pairings available~

The menu can be adjusted for Vegetarians, all seafood, all meat, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774

$140 per guest (+tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

DJANGOPHONIQUE

Djangophonique is an award-winning project that delivers the infectious joy, and expressive freedom that is at the heart of Django Reinhardt’s jazz manouche. With respect for tradition and a fearless creativity that bends the conventions of the style, Djangophonique is keeping the Hot Club revival alive and well. The result is a sound that’s unmistakable to fans of the music, and alluring to the uninitiated—a sound that can bring the lively energy of a Parisian dance hall to the quietest listening room or captivate a buzzing festival audience with the aching nostalgia of a shimmering ballad. 

THE MENU

The Menu Will Be Posted Closer To The Event

(Subject to change)

~optional wine pairings available~

The menu can be adjusted for Vegetarians, all seafood, all meat, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774

$140 per guest (+tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

ALEKSI CAMPAGNE

NamedPenguin Eggs & Roots Music Canada’s New Discovery of the Year! , Aleksi Campagne offers a contemporary, indie-folk take on the time-honoured fiddle-singing tradition. Born and raised in Montreal, Aleksi’s music blends folk songwriting with an edgy, multi-layered sound resulting from his unique combination of voice, violin and looping-effect pedals. Aleksi was awarded the Canadian Folk Music Award for francophone artist of the year for his debut album in April 2024

THE MENU

The Menu Will Be Posted Closer To The Event

(Subject to change)

~optional wine pairings available~

The menu can be adjusted for Vegetarians, all seafood, all meat, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774

$140 per guest (+tax and gratuity)

Book Your Table

Seating is limited; make reservations early to secure your table.

An Evening of Culinary Delights and Live Music

Join us for an unforgettable evening of fine dining and entertainment. Begin with a delectable four-course dinner prepared by Chef Richard, followed by a private concert in our beautifully appointed Dining Room.

• Reservations are required and can be made online or by calling 614-451-9774. A credit card is required to secure your reservation. See our booking and cancellation policy below.
• Doors open at 6:00 PM for seating. We can accommodate late arrivals until 6:30 PM.

ANTHONY STANCO

Anthony Stanco, a trumpet virtuoso hailing from Southeast Michigan, embodies the soulful essence of Detroit’s musical legacy. Fueled by the city’s vibrant rhythms, Stanco hones his craft under the tutelage of local luminaries like Marcus Belgrave and Rodney Whitaker, absorbing their wisdom like the note of a melody.

THE MENU

The Menu Will Be Posted Closer To The Event

(Subject to change)

~optional wine pairings available~

The menu can be adjusted for Vegetarians, all seafood, all meat, or any other dietary concerns. When making reservations; please note your request and then call us to confirm at 614-451-9774